Unique country assessments show direct effects COVID-19 crisis on food systems

Wageningen University & Research and partners identify major food systems challenges that emerge as COVID-19 measures take hold and affect food security. Country assessments, unique in their synt

Wageningen University & Research and partners identify major food systems challenges that emerge as COVID-19 measures take hold and affect food security. Country assessments, unique in their syntheses of grounded in-country data and outcomes validated by country expert panels, reveal deep immediate impacts in Bangladesh, Ethiopia, Kenya and Mali. »

The post Unique country assessments show direct effects COVID-19 crisis on food systems appeared first on Food & Business Knowledge Platform.

Date of publishing: 23-07-20

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The Food & Business Knowledge Platform aims to strengthen knowledge-sharing, research and innovation in the field of food and nutrition security. Nearly one-eighth of the world’s population suffers from chronic hunger and, with that population projected to reach nine billion in 2050, the secure supply of affordable and good quality food is a growing challenge.

 

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