F&BKP newsletter February 2019 (#01)

In the February 2019 Newsletter, the Food & Business Knowledge Platform (F&BKP) informs about having entered its second phase with the approval of the Plan of Action 2019-2022 by the Ministry

In the February 2019 Newsletter, the Food & Business Knowledge Platform (F&BKP) informs about having entered its second phase with the approval of the Plan of Action 2019-2022 by the Ministry of Foreign Affairs. The F&BKP, Embassy Support Programme and Talent Pool will continue as the Knowledge Programme for Food Security.   This Programme will increase the »

The post F&BKP newsletter February 2019 (#01) appeared first on Food & Business Knowledge Platform.

Date of publishing: 08-02-19

About this knowledge platform

The Food & Business Knowledge Platform aims to strengthen knowledge-sharing, research and innovation in the field of food and nutrition security. Nearly one-eighth of the world’s population suffers from chronic hunger and, with that population projected to reach nine billion in 2050, the secure supply of affordable and good quality food is a growing challenge.

 

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